An easy paleo salmon recipe flavored with Maghrebi (North African) spices. Originally Posted: Aug. 29, 2022 Last Updated: Sept. 13, 2023 Prep Time: 5 minutes Marination Time: 30 minutes Cook Time: 6 – 8 minutes Total Time: 41 – 43 minutes Intro I’ve based this recipe on one I found years ago in a paleo …
Tag Archives: Middle Eastern
Toum
Lebanese-style garlic sauce, traditionally served with chicken, but with a wide range of other uses. Originally Posted: March 19, 2022 Total Time: 20 – 30 minutes Intro Toum is a classic Eastern Mediterranean condiment commonly used in Lebanese cuisine. It’s an oil-in-water emulsion, the same class of sauces as mayonnaise, hollandaise, and vinaigrette. Where mayonnaise …
North African Spice Blend
A simplified spice blend inspired by Maghrebi (North African) cuisine. Originally Posted: Dec. 9, 2021 Total Time: Just a few minutes Intro This blend originally comes from a salmon recipe in a paleo cookbook called Well Fed (which I highly recommend if you’re interested in easy, healthy meals). After finding a very similar spice blend …